Thursday, August 21, 2014

Getting Lucky in Omaha

Some ol' Air Force buddies are gathering in Omaha, NE for a reunion and one sent me this
photo of a beer they were trying. Totally new to me of course, but when I read the description from their website, the love set in.
"After the boil, the hot wort (the beer before it's really beer) is fired through a hop back, a unique four-barrel stainless steel tank filled with a gratuitous amount of raw flower Amarillo, Centennial, and Cascade hops, extracting the aromatic oils and flavor of the hops." 

Cheers and thanks to Don Baker for thinking of me!

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